Mary Jo Campbell, Pat Hockaday. March 5, 1955, College Station, Tx (From Mary Jo Tolbert's recipes)
1 chicken, cut in pieces
Fry chicken until brown on outside. Will not be completely cooked.
Put in a casserole dish.
Heat together:
1/4 lb oleo or butter
1 cup catsup or tomato soup
4 T. worcerstershire
4 T. vinegar
Stir until warm and pour over chicken. Cook on low heat for 1 hour.