This is a great, fast, and easy pie. It is also a great way to remember a special lady, my great grandmother, Ona Tatum. (Kay Hillje)
¾ c. white syrup ¾ c. white sugar
3 eggs, beaten 1 T. butter, melted
1 T. vinegar 1 t. vanilla
1 c. pecans 1 9 inch unbaked pie crust
Place pecans in bottom of pie crust. Mix remaining ingredients and pour over pecans. Bake at 350º for 35-40 min. or until done.