Submitted by Betty June Koricanek
2 egg's lightly beaten 1 c. grated Monterey Jack cheese
1 c. plain yogurt 1 c. cream style corn
¼ c. butter,melted ½ c. minced onion
1 c. cornmeal 1 (4 oz.) can green chili pepper's, chopped
1 t. salt
1 t. baking powder
½ t. baking soda
Preheat oven to 400 degrees. Combine dry ingredients. Stir in remaining ingredients and bake in greased cast iron skillet for 40 minutes.